- Preparing, cooking and presenting high quality dishes within the speciality section
- Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes
- Preparing meat and fish
- Assisting with the management of health and safety
- Assisting with the management of food hygiene practices
- Managing and training any Commis Chefs
- Monitoring portion and waste control
- Overseeing the maintenance of kitchen and food safety standards
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mPower People Solutions Cape Town, South Africa Full timeSous Chef · Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join our exceptional team as a Sous Chef. · The perfect individual is highly self-motivated, someone with a strong ...
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Application Support Engineer – Gain DevOps
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data engineer
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Chef De Parte - Cape Town, South Africa - mPower People Solutions
Description
Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join our exceptional team as a CDP and to assist with the kitchen operations with a strong ability to lead a fine dining operation.
The Chef de Partie will report to the Sous Chef.
The role is made up of many varying responsibilities including: