Best professionals offering Sous Chef services in Durban

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NHLANHLA MTHEMBU
ZARR 50 per hour

NHLANHLA MTHEMBU

Sous chef

Government / Military

Hard working junior sous chef with 4 years experience.

Durban Central, eThekwini Metropolitan Municipality
Sous chef + 1
Mathona Makoniza
ZARR 8 per hour

Mathona Makoniza

Chef Cook a variety of dishes

Restaurants / Food Service

I'm a female chef of 32 yrs old I have  2 years experience. I was worked at Old Town Restaurant (uMhlanga) as an assistant Chef and also at Royal Palm ...

Durban, eThekwini Metropolitan Municipality
Sous chef + 1
Gillian Ackerman
ZARR 270 per hour

Gillian Ackerman

Culinary Arts

Tourism / Travel / Hospitality

I'm an extremely capable, fast learner who is always willing to learn more and open to exploring new environments. My aim is always to benefit the bus ...

Durban, eThekwini Metropolitan Municipality
Sous chef + 4
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Sous Chef in Durban

Sous Chef in South Africa

Sous Chef in Durban, eThekwini Metropolitan Municipality

A Sous Chef is a highly skilled professional who assists the Head Chef or Executive Chef in managing and overseeing kitchen operations.

Key responsibilities of a Sous Chef include:

  • Assisting with menu planning and preparation
  • Maintaining kitchen inventory and ordering supplies
  • Overseeing food preparation and presentation

Fees for Sous Chef freelancers

The average daily fee for experienced freelancers is R1,200.

Sous Chef jobs near Durban

  • Junior Sous Chef

    1 month ago

    Hilton Durban

    A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. · ...

  • Chef De Partie

    4 weeks ago

    The Irish Village Restaurant Durban

    The Irish Village Restaurant is a restaurant located in Emerald, Queensland,Australia.It offers a welcoming atmosphere and values a team-oriented approach to excellence in culinary services. · ...

  • Head Chef

    1 month ago

    Tsebo Solutions Group Umhlanga, KwaZulu-Natal

    Lead and mentor the kitchen team design seasonal menus oversee day-to-day operations maintain food quality and hygiene manage inventory and staff. Ensure compliance with all food safety regulations recruit train and develop kitchen staff. · ...