Best professionals offering Sous Chef services in Cape Town
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Nia Rittmann
Sous chef
Restaurants / Food Service
I am passionate and compassionate,I always give 110% at what I do and I strive for perfection. I will ask you a million questions as I want to bring y ...
Ndabezinhle Nkambule
Sous chef
Tourism / Travel / Hospitality
Good day · My name is Ndabezinhle and I would like to apply for a position with your company as a Sos Chef .I have worked as a Sous chef in a casino ...
NHLANHLA MTHEMBU
Sous chef
Government / Military
Hard working junior sous chef with 4 years experience.
Otshepehile Kesaoikanya
Sous chef, assistant chef, event planner
Restaurants / Food Service
I’m otshepehile kekana. From gauteng, pretoria. I’m a chef. I’m friendly, open minded. I am young, Hard worker, goal driven, enthusiastic and energet ...
denver snow
Executive Chef
Restaurants / Food Service
I love what I do, and this is all I know, i have poured my life into this career
Mathona Makoniza
Chef Cook a variety of dishes
Restaurants / Food Service
I'm a female chef of 32 yrs old I have 2 years experience. I was worked at Old Town Restaurant (uMhlanga) as an assistant Chef and also at Royal Palm ...
Gillian Ackerman
Culinary Arts
Tourism / Travel / Hospitality
I'm an extremely capable, fast learner who is always willing to learn more and open to exploring new environments. My aim is always to benefit the bus ...
QAQAMBILE LANGENI
Junior Sous chef
Tourism / Travel / Hospitality
My name is Qaqambile Langeni a very dedicated and hard working chef willing to take any challenge.
Daniel Baatjes
Over 20 years in the restaurant
Restaurants / Food Service
I'm 40 years old, My passion is for food I am a very Heartwork.Responsible for leading by example by demonstrating high standards of cooking and custo ...
Sboniso Ntuli
Niso.de chef
Tourism / Travel / Hospitality
I'm Niso de chef I'm a passionate chef. Problem solver. Love to provide in guest in time.and a team builder
Bywell Isaac
Junior Sous Chef
Restaurants / Food Service
Am working as a chef
A Guide to Sous Chefs in Cape Town, City of Cape Town
Sous chefs play a crucial role in the kitchen, assisting head chefs and executive chefs with food preparation and presentation. To become a successful sous chef, one must have excellent culinary skills, attention to detail, and leadership abilities.
Professional Requirements
Sous chefs typically require a degree or diploma in culinary arts from a reputable institution. They should also have relevant work experience in high-pressure kitchens and possess strong communication skills.
Accreditation and Certification
- Certified Executive Chef (CEC) certification from the American Culinary Federation (ACF)
Fees for Sous Chef freelancers
The average daily fee for experienced freelancers is R1 500–R2 500.
Sous Chef jobs near Cape Town
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We're looking for Sous Chefs to support the Head Chef in delivering world-class dishes. · ...
Cape Town, Western Cape2 months ago
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Company Description · De Zalze Golf Club is located in the heart of the picturesque De Zalze Winelands Golf Estate, offering an 18-hole championship golf course. The course provides a blend of parkland-style holes and incorporates the scenic Oak-lined Blaauwklippen river. Renowne ...
Stellenbosch5 days ago
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We are looking for a well-rounded, experienced Sous Chef to join our dynamic kitchen team at an upmarket restaurant based in Cape Town City Centre. · ...
Cape Town, Western Cape1 month ago