Best professionals offering Chef services in Cape Town
Get free quotes from professionals.
Phakamani MKHIZE
Professional chef
Tourism / Travel / Hospitality
A highly trained chef who know his job very well is looking for a suitable position I have 11 years experience as a chef in 5* Hotels and restaurants ...
Pamodi Dyani
Chef lecturer
Tourism / Travel / Hospitality
I am a proactive professional who has been consistently praised as hard-working by · co-workers and management. Over the course of my 10 years career ...
Fazlin Isaacs-Williams
Chef and menu designer
Marketing / Advertising / Public Relations
I'm a qualified chef with 6 years experience as well as a Business Management graduate.
Danai Kunashe Clarance Zvichauya (Chef DKC)
Professional Chef (All rounder)
Restaurants / Food Service
I'm Chef DKC with 6+ years of luxury and fine dining hotels and up market restaurant..i also have private or personal chef experience. · i can also d ...
Annastazia H
Full time chef
Tourism / Travel / Hospitality
Been in the industry for more than 10 years and been working on a cruise ship for the pass 5years looking for something new
yanga tyida
Freelancer
Restaurants / Food Service
Young,fast, dedicated willing to learn and A team player.
Neziswa Bobi
Full breakfast
Restaurants / Food Service
Im professional chef with a diploma in currently employed
Sihle Kweza
A craftsman in the culinary arts community.
Restaurants / Food Service
Food can be described in many ways, but for me it serves as my salvation. Being a craftsman in the culinary world is such a profound experience. The p ...
Nosiposetu Mjantshi
General assistant ,Computer skill
Education / Training
I am a nice person who enjoy working as team but can also work individual
Raphael Stone
Chef - Cook - Baker
Restaurants / Food Service
I am a qualified professional chef with over 15years cooking, food production, food development, food quality assurance, staff supervision and traini ...
Xhamela Doda
Qualified chef
Tourism / Travel / Hospitality
Very passionate about cooking · Love working with people ·
Sive Jayiya
Chef de partie
Technology / Internet
I am a very young man witha bright future in his career i love what i do with all of my heart i have already make all my seniors proud of me i want to ...
Ntobeko Sekhukhuni
Professional Chef
Tourism / Travel / Hospitality
I am trustworthy, punctual and disciplined I also have gained 12 months of working experience overseas working as a hotline cook in a 4 star hotel cal ...
Ameer Pearce
Senior chef
Restaurants / Food Service
I'm a qualified chef with many years experience. From fine dining to large volume catering including finger foods I've done it all. I'm a good leader ...
Daniel Baatjes
Over 20 years in the restaurant
Restaurants / Food Service
I'm 40 years old, My passion is for food I am a very Heartwork.Responsible for leading by example by demonstrating high standards of cooking and custo ...
Bywell Isaac
Junior Sous Chef
Restaurants / Food Service
Am working as a chef
Service Information
The Chef service is offered in various locations, but we will focus on Cape Town, City of Cape Town. This location provides a unique blend of culinary experiences and cultural diversity.
Fees for Chef freelancers
The average daily fee for the experienced freelancers is R1,500.
The fee varies depending on the city in which they are located. For instance, the average daily fee for a Chef in Johannesburg is R2,000 while in Durban is R1,800 or Pretoria is R1,600.
Chef jobs near Cape Town
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· Job Title: Sous Chef · Responsibilities: · Culinary Operations: Assist the Executive Chef in overseeing all aspects of the kitchen operations, including food production, menu planning, and recipe development. Ensure efficient workflow, adherence to quality standards, and timel ...
Cape Town, Western Cape, South Africa1 week ago
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The Demi Chefs at The Silo Hotel work alongside our team of Sous Chefs & CDPs in setting up their assigned sections for service. · ...
Cape Town, Western Cape2 weeks ago
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The Commis Chef assists the Demi Chef de Partie in kitchen operations including preparation cooking and storage of food items adhering to health safety regulations. · Management of the Kitchen Operation · Ensure all mis-en-place is prepared on time kept fresh. · Responsible for t ...
Cape Town1 month ago