
Stefan Vermeulen
Tourism / Travel / Hospitality
About Stefan Vermeulen:
I qualified as a pastry chef, and started my hospitality career as such, moving my way up to managing housekeeping, the restaurant, and currently Food and Beverage Manager. All establishments I have gained experience in, are 5 star establishments.
I have been in hospitality for 7 years, and foresee a long future in doing what I love.
Experience
Qualified pastry chef.
Housekeeping manager for 3 and a half years, before moving to the restaurant department.
Currently Food and Beverage Manager and relief manager.
Education
Diploma in advanced patisserie, also having City and Guilds certification.
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Jobs near Cape Town, City of Cape Town
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Plan and manage the Human Resources and operations of the Food and Beverage sections to achieve customer (guest, colleagues, owners, and brand) satisfaction and quality service while meeting/exceeding financial goals. · ...
Cape Town, Western Cape1 month ago
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+Job summary · We offer high-end vacations in the mountains and by the sea. Our customers are looking for happiness and freedom. · +ResponsibilitiesEnsure the quality of the Food & Beverage service, implementation of and adherence to standards across the services within the scope ...
Cape Town, Western Cape1 month ago
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We are seeking a Food and Beverage Attendant who is responsible for preparing and serving high-quality beverages,maintaining hygieneand presentation standards,and ensuringa consistently positive guest experience. · ...
Cape Town, Western Cape1 week ago