Head Chef - Simondium, Western Cape

· Job Description · Exclusive Opportunity for a Head Chef  - ONLY CAPE TOWN BASED CANDIDATES WILL BE CONSIDERED  · An upmarket dining establishment on the Atlantic Seaboard is searching for a visionary Head Chef to lead their culinary team. This is not just a job; it's a chance ...

+ A very well-established restaurant is looking for an experienced Head Chef to join their team on a full time permanent basis (shifts includes weekends) in Durbanville Cape Town.+ · + The Head Chef will lead the kitchen team and oversee all food operations and production maintai ...

Job Overview · Application Deadline: 22 March 2026 · Job Location: Durbanville, Westeern Cape · Job Title: Head Chef · Education Level: Diploma · Job Level: Senior · Minimum Experience: Years · Head Chef job vacancy in Durbanville, Cape Town. · A well-established upmarket restaur ...

Head Chef · Start Date: ASAP · Location: Cape Town · Kitchen Position · Overview: This esteemed luxury 5-star hotel is looking for a talented and experienced Head Chef to lead our culinary team across all outlets. The ideal candidate will possess strong management skills, a passi ...

This is a full-time on-site role for a Head Chef located in Cape Town. · The Head Chef will lead the kitchen team and manage daily operations, · including menu planning, food preparation, and presentation.Culinary expertise · Strong leadership and team management skills · Capabil ...

Job summaryA luxury hospitality group is opening a premium casual dining concept in Cape Town and is appointing a Head Chef to lead the kitchen operation end to end. This role carries full responsibility for food quality team leadership cost control and operational discipline fro ...

· The Head Chef at our cliets Restaurants and Taverns in Cape Town will be responsible for leading the culinary team, ensuring the highest standards of food preparation and presentation in line with company policies and customer expectations. · Job Responsibilities: · Plan and d ...

Duties & Responsibilities · To ensure that all stocks are kept under optimum conditions. · To ensure that all mise-en-place is always freshly prepared and on time. · To ensure that all dishes are being prepared to the correct recipe and to the correct quantity. · To ensure that a ...

We are looking for a Head Chef who doesn't just manage a kitchen, but masters the art of the "culinary experience." You are a trendsetter, a mentor, and a plate-artist who thrives on the energy of a bustling rooftop scene. · The Role · As Head Chef, you will be the heartbeat of o ...

The Head Chef oversees the operations of the restaurant kitchen and is responsible for the food that comes out of the kitchen from conception to execution. · ...

· Key Responsibilities: · • Develop and plan menus that cater to a diverse range of tastes and dietary requirements · • Oversee food preparation and ensure all dishes are prepared to the highest standard · • Manage inventory and ordering to maintain adequate supplies and minimiz ...

This role forms part of the kitchen team at The Bay Hotel, within the Village n Life hospitality group. · Lead, train and motivate the kitchen team to meet and exceed food preparation and presentation standards · ...

We are looking for chefs that are passionate, · well groomed and all-round leka people. · If you have passion for PASTA , send us a mail at .COM · ...

· Introduction · Role Overview: · Responsible for full kitchen leadership, menu execution, food cost control, and culinary innovation · aligned to the brand concept. · Duties & Responsibilities · Key Responsibilities: · • Full BOH leadership and team management · • Menu executio ...

We are seeking a Head Pastry Chef to lead our pastry and bakery kitchens at One&Only Cape Town. The successful candidate will be responsible for maintaining high standards of quality and profitability while ensuring maximum guest satisfaction. · Familiarity with workplace policie ...

Calling All Precision-Driven Culinary Leaders: Modern Luxury Needs Your Discipline · This isn't a kitchen for ego. It's a kitchen for excellence. · Across our collection of iconic restaurants and hotels in Cape Town, we are redefining modern luxury through precision, consistency, ...

Job Overview · We are seeking a bold, creative Head Chef to lead our busy kitchen. · Create flavour-forward menus with an elevated edge. · Deliver consistent quality food during intense services. · ...

We are hiring for a Junior Sous chef who will manage a specific kitchen station preparing cooking and presenting dishes according to established standards ensuring food safety and hygiene. · overseeing mise en place maintaining HACCP standards · managing inventory for their stati ...

We are currently recruiting for 2x Housekeeping Supervisors within the retirement sector. The purpose of the role is to supervise and oversee the daily cleaning operations of the unit. · Established in 1975, Feedem is a large contract catering company in South Africa which manage ...

Company Description · Delaire Graff Estate, situated amidst the scenic mountains and vineyards of Stellenbosch, is a premier destination for art, luxury hospitality, and exquisite wines. The estate features two exceptional restaurants, an advanced winery, exclusive lodges, a worl ...