Demi Chef de Partie - Cape Town
1 month ago
Job summary
We tailor every aspect of our guests' stay to bring their dreams and desires to life.He/she will be assigned to the tasks in accordance to the standard operating procedures as implemented by the Executive Chef.
He/she must ensure that proper hygiene and sanitation in the outlet kitchen under his jurisdiction,
- Maintain an adequate stock of food supply,
- Inter department coordination,
- Involvement in training.
Job description
, consectetur adipiscing elit. Nullam tempor vestibulum ex, eget consequat quam pellentesque vel. Etiam congue sed elit nec elementum. Morbi diam metus, rutrum id eleifend ac, porta in lectus. Sed scelerisque a augue et ornare.
Donec lacinia nisi nec odio ultricies imperdiet.
Morbi a dolor dignissim, tristique enim et, semper lacus. Morbi laoreet sollicitudin justo eget eleifend. Donec felis augue, accumsan in dapibus a, mattis sed ligula.
Vestibulum at aliquet erat. Curabitur rhoncus urna vitae quam suscipit
, at pulvinar turpis lacinia. Mauris magna sem, dignissim finibus fermentum ac, placerat at ex. Pellentesque aliquet, lorem pulvinar mollis ornare, orci turpis fermentum urna, non ullamcorper ligula enim a ante. Duis dolor est, consectetur ut sapien lacinia, tempor condimentum purus.
Access all high-level positions and get the job of your dreams.
Similar jobs
+Chef De Partie position available on a cruise ship. · +SUPVISE AND TRAIN JUNIOR CHEFS AND KITCHEN STAFFMaintain high levels of food quality and presentation · +Benefits ...
1 week ago
Chef De Partie (Pastry) - Cruise Ships: Prepare and present high-quality pastries and desserts in accordance with company standards and recipes. · ...
1 week ago
Prepare and cook menu items in accordance with company standards and guest preferences · ...
1 week ago
Prepare and cook a variety of dishes according to recipes and standards set by the Head Chef. · ...
1 week ago
The Chef de Partie (Cold Section) is responsible for overseeing the cold kitchen section while actively supporting and engaging with all areas of the kitchen. · ...
2 days ago
The Chef De Partie (CDP) at The Silo Hotel is responsible for supporting the Executive Chef and Sous Chefs in our busy hotel kitchen, · ensuring the highest standards and consistent quality in daily food preparation.Hotel Management Graduate or Culinary Degree with minimum 3 year ...
5 days ago
The Chef de Partie (Cold Section) is responsible for overseeing the cold kitchen section while actively supporting and engaging with all areas of the kitchen. Proven experience as a Chef de Partie, preferably in a hotel or high-volume environment. · A strong background in cold ki ...
3 days ago
We welcome you as you are and you can find a job and brand that matches your personality.We support you to grow and learn every day, · making sure that work brings purpose to your life, · so that during your journey with us, · you can continue to explore Accor's limitless possibi ...
1 month ago
Job summary · Chef De Partie - Butcher on cruise ship: Prepare and cook meat dishes according to recipes and health regulations. · ResponsibilitiesMaintain clean butchery station. · Monitor inventory levels of meat products. · ...
1 week ago
To oversee a section of the Kitchen and ensure that it runs according to performance standards established by the Executive Chef/ Executive Sous Chef. · Operational · Organize and set up the assigned section of the kitchen as efficiently as possible to increase speed and maximize ...
1 month ago
We are an equal opportunity employer. At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. · ...
18 hours ago
We are looking for a talented and passionate Chef de Partie with proven fine dining experience. · ...
1 week ago
We are seeking a skilled Chef de Partie to join the kitchen team of a leading boutique hotel.This role is ideal for a driven culinary professional who thrives in a dynamic environment and is passionate about delivering refined dining experiences across breakfast lunch dinner and ...
1 month ago
We are currently seeking a Chef de Partie to join our vibrant team.At Radisson Hotel Group, we are in search of individuals who go beyond the resume – those with character, skills, talents, and a passion for creating memorable experiences. · As a Chef de Partie, you infuse our cu ...
1 month ago
To oversee a section of the Kitchen and ensure that it runs according to performance standards established by the Executive Chef/ Executive Sous Chef. · ...
1 month ago
We are currently seeking a Chef de Partie to join our vibrant team. At Radisson Hotel Group, we are in search of individuals who go beyond the resume – those with character, skills, talents, and a passion for creating memorable experiences. · ...
1 month ago
The Chef De Partie at The Silo Hotel supports the Executive Chef and Sous Chefs in maintaining high standards and quality in food preparation while keeping up-to-date with new products and techniques. · ...
5 days ago
+ Prepare special meals or substitute items.+ Regulate temperature of ovens, broilers, grills, and roasters.+ Pull food from freezer storage to thaw in the refrigerator.+ Ensure proper portion arrangement and food garnish+ Maintain food logs+ Monitor quality quantity of food that ...
1 month ago
Chef de Partie will be assigned to the tasks in accordance to the standard operating procedures as implemented by the Executive Chef. · ...
1 month ago
Maintain adherence to sanitation/health regulations and requirements. · ...
1 month ago
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills... · ...
2 weeks ago