Junior Sous Chef - Umhlanga Rocks

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredi ...

The Sous Chef is responsible for assisting the Executive Chef and Executive Sous Chef with all food production in the restaurant, conferences and banqueting, room service and any other food outlets. · ...

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredi ...

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. · We are achieving this through our incre ...

We are looking for a Sous Chef to join our team at Club Med in Durban, KwaZulu-Natal. As a Sous Chef, you will assist the Head Chef and replace them when absent. You will manage and lead a brigade of cooks, ensuring mise en place, buffet replenishment, and quality of the offer. · ...

Job location: · Resort — South Africa Beach & Safari · Contract · type: · Seasonal · Accommodation and · meals · provided · : · Yes · Required · experience · : · 3 to 5 years · Language: · English required; French, Afrikaans, and Zulu appreciated. · Who are we? · Club Med was fou ...

We are seeking a skilled and motivated Junior Sous Chef to assist in managing kitchen operations, food preparation, and staff supervision. · ...

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This is an entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen. · Maintains food handling and sanitation standards. · Performs all duties of ...

+ The Cedric's Tavern Sous Chef supports the Restaurant Chef in managing the entire kitchen operations for Cedric's Tavern restaurant to include daily service... · ...

The Temp Sous Chef will support the Head Chef in day-to-day kitchen operations. · ...

ONOMO Hotel Durban is seeking an experienced and hands-on Executive Chef to lead the full kitchen operation, including restaurant, banqueting, conferencing, and room service. This role requires a strong operational leader who can balance food quality, cost control, team managemen ...

A prestigious five-star hotel and restaurant establishment is seeking experienced professionals to join our dynamic team. · ...

About Us · We are in search of a passionate, reliable, and skilled Cook to join our team If you love creating quality dishes, thrive in a fast-paced environment, and take pride in delivering excellent food experiences, we'd love to meet you. · For over 50 years, Tsebo has been a ...

Minimum Requirements · Restaurant Manager · B Tech Degree in Food and Beverage or Hospitality Management or equivalent · At least 5 years relevant experience (senior position) in a reputable hotel or hospitality organisation · Strong business acumen · Training and development exp ...

Duties & Responsibilities · Prepare and cook meals according to recipes, quality standards, and presentation guidelines · Assist in planning daily menus and specials. · Oversee and support junior kitchen staff, providing guidance and training when needed. · Maintain cleanliness, ...