Hotel School (Durban Campus) Restaurant Manager (Ref: 1655) - Durban, KwaZulu-Natal

· Restaurant Managers – New Thai Restaurant Opening | Durban North Coast · Big energy. High volume. Luxury standards. · A leading hospitality brand is opening a bold new Thai dining destination on the Durban North Coast and is building a strong management bench to support what w ...

The Restaurant Manager is a key leadership role within Mount Edgecombe Country Club, responsible for the strategic, operational, and financial performance of The Outlook Restaurant and The Bar. · This position requires a highly accountable, hands-on leader who will drive service ...

We are more than 25,000 Gentle Organizers (G.O) and Gentle Employees (G.E) from over 110 nationalities and cultures, · working in Resorts, offices, and agencies across more than 40 countries. · ...

Job · location: · Resort — South Africa Beach & Safari · Contract · type: · Seasonal · Accommodation and · meals · provided · : · Yes · Required · experience · : · 3 to 5 years · Language · : · English required; French, Afrikaans, and Zulu appreciated. · Who are we? · Club Med wa ...

The Restaurant Manager is a key leadership role within Mount Edgecombe Country Club, responsible for the strategic, operational, and financial performance of The Outlook Restaurant and The Bar. · This position requires a highly accountable, hands-on leader who will drive service ...

This is a restaurant manager position responsible for overseeing daily operations, managing staff and finances. · ...

Job location: Resort — South Africa Beach & Safari · Contract type: Seasonal · Accommodation and meals provided: Yes · Required experience: 3 to 5 years · Language: English required; French, Afrikaans, and Zulu appreciated. · Who are we? · Club Med was founded in 1950 on the idea ...

Restaurant Managers – New Thai Restaurant Opening · A dynamic and high-energy restaurant is opening in a luxurious location, and we are seeking an experienced Restaurant Manager to lead our front-of-house team. · We require: · a minimum of 2 years' experience as a Restaurant Mana ...

Lead and supervise a team of 10 to 30 employees, ensuring their motivation and cohesion. Assist the Restaurant Manager in organizing and managing restaurant operations (serving 600 to 1 ,000 guests per service). · ...

The Assistant Restaurant Manager will oversee restaurant operations, lead a team of employees, and ensure guest satisfaction. · Lead and supervise a team of 10 to 30 employees. · Assist the Restaurant Manager in organizing and managing restaurant operations. · Oversight service q ...

The Restaurant Manager is responsible for the overall management of the restaurant, ensuring operational excellence, strong financial performance, high food quality standards, and exceptional customer service. · Manage the full daily operation of the restaurant. · Ensure smooth s ...

Join our teams as an Assistant Restaurant Manager at Club Med resorts in beautiful locations worldwide. · ...

We have nearly 70 resorts open in summer and winter in 26 countries offering high-end vacations in mountains and by sea customers are looking for happiness freedom You will be able to travel around world develop evolve quickly join our brilliant teams · ...

We are on the hunt for a passionate and customer-focused Manager to lead our team and deliver an unforgettable dining experience for every guest. · Lead train and motivate the front of house team. · Earnest day-to-day operations and maintain a welcoming atmosphere. · ...

Established upmarket restaurant / bar in Umhlanga is currently looking for a Head Chef. · ...

We are currently recruiting for our high-performing and busy Pedros store in Marine Parade Durban. This opportunity is ideal for motivated individuals who thrive in a fast-paced environment and are committed to delivering excellent service while supporting our continued growth an ...

We are currently recruiting for our high-performing and busy Pedros store in Marine Parade Durban. · ...

DUTIES AND RESPONSIBILITIES: · Overseeing overall operation of the restaurant/ take-away · Ensuring quality standards of food and PEDROS Standard Operating Procedures are maintained · Overseeing and managing stock control, purchasing and orders · Dealing with customer complaints ...

Oversee restaurant operations, maintain quality standards, manage stock and staff, maximize profitability. · Overseeing overall operation of the restaurant/ take-away · Ensuring quality standards of food and PEDROS Standard Operating Procedures are maintained · ...

As the Durban lead for Dineplan, you will be a consultant helping local owners solve the chaos of no-shows and empty tables. · ...