Lindokuhle Vivian Nkosi

An experienced, diligent, resourceful and confident individual who has worked in a range of companies for 5+ years and has accumulated estimable skills and experience in selling products, customer service and meeting sales targets. A beneficial addition to a company’s overall business operations, offering excellent communication, staff management, proficient in building relationships, relate well to diverse customers and guaranteed customer satisfaction resulting in return customers. Passionate about providing an upbeat and friendly services in the retail and hospitality related industry.

Liaising with kitchen staff ensuring an effective and seamless service.
Managing walk-in, online and telephonic reservations.
Scheduling work roasters and daily tasks for the front of house team, ensuring the correct level of staffing is achieved on each shift.
Recruiting and training new employees ensuring high quality standards are met at all times.
Planning and organizing events with clients.
Building and nurturing partnerships with suppliers ensuring a good reputation within the business.
Adhering to all health and safety requirements, including food hygiene regulations. 
Seating and booking arrangements in a timely manner.
Team management of 6-15 staff members.
Placing orders and accepting deliveries on a weekly basis.
Back of House Management. Including capturing stock, stock and inventory management.
Pilot POS Software.

Crawford
International-

• Matric Certificate
  2014