
Karabo Mmangwedi
Restaurants / Food Service
About Karabo Mmangwedi:
Ambitious, hard working and team player when it comes to work… Like spending time with family and friends and am indoor person aswell.
Experience
When I start work started as a scullery, I then became a cook along the way was promoted to head chef.
At my previous work was working as a cook then I also applied for a chef de parte position… I Know how to run a very busy kitchen and am also a team player.
Education
Grade 12
Afro lounge state theater: cook and a head chef
Rapsody sunny park mall:sushi chef and a cold kitchen
Airchefs :cook and chef de parte
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Gallagher Convention Centre is seeking an experienced and highly driven Executive Sous Chef to support and drive the success of our large-scale culinary operations. · This role is accountable for the day-to-day performance of the kitchen, ensuring consistently high-quality food p ...
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Prepare special meals or substitute items. · Regulate temperature of ovens, broilers, grills and roasters. · Pull food from freezer storage to thaw in the refrigerator. · Maintain food logs. · ...
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The Executive chef is responsible for overseeing food preparation in the commercial kitchen(s). · Planning menus. · Training new staff. · Recording inventory. · ...
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