
Craig Hendricks
Tourism / Travel / Hospitality
About Craig Hendricks:
I am passionate about the the Restaurant Industry. Customer service and running a floor is my passion of thre business. I accept all challenges and never say no as we have all resources at hand. Stock take and waste is a challenge that we can beat by aging and exciting the correct methods to combat it.
Experience
I am hard working and accept all challenges that comes my way.
The Restaurant Industry as Manager has help me in solving problems and thinking out of the box.
Education
Methodology in education
Hotel Operations and Management
Industrial Relationship
Customer Service
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