General Manager - Cape Town, South Africa - Bootlegger Coffee Co.
Description
Opening & Closing of Restaurant- perform all duties on checklist and ensure waiters duties are done
- Daily EFT Sheet, Daily Cashups of waitrons and Final Cashup of POS system
- Smooth service breakfast, lunch & dinner. Ensure that waiters are following steps of service, check on guest and ensure that food and beverage is up to standard
- Reservations and follow up calls
- First Aid Kit
- Crockery & Cutlery Counts and imputing of invoices onto count sheet
- Ensure Staff notices are put up and
- Training of FOH Staff
- Daily waiters meeting, use clipboard method and educate staff on company philosophy
- Allocating waiters sections for their shift and informing staff of any menu changes and out of stock items.
- Ensuring staff always looks presentable and in full uniform when coming on shift and has all require tools including float
Store Ops
- Completing management tool report daily
- Payroll and Rosters, Shifting of FOH Staff and managers
- Beverage stock take
- New employees should be dealt with and trained by you.
- Month end procedures
- Gaap log, Staff update, cost of sales, month end stock take
- Accountable for financials and budgets of the store
- Communicate final menu changes to Media department and any info that is required for online purposes.
Job Types:
Full-time, Permanent
Salary:
From R20,000.00 per month
Ability to commute/relocate:
- Cape Town,
Western Cape:
Reliably commute or planning to relocate before starting work (required)
Expected Start Date: 2023/07/01
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