Blockman - Johannesburg, South Africa - C- Force
Description
Must have the following:
Knowledge of meat preparation and cutting techniques
Minimum of 3 years blockman experience
Selects meat from wholesalers or abattoirs
Cuts the meat into portions
Custom cuts to meet his customers' special needs
Prepares meat products such as sausage or ham
Weighs the meat and packs it
Labels the packets of meat and prices them
Displays and wait on customers
Maintains records and inventories.
Ensures that cleaning and housekeeping standards on equipment and work areas are maintained according to laid down standards and norms.
Ensure Personal hygiene standards are maintained.Take reasonable care for own health and safety as well as the health and safety of others.
Wear the correct PPE in accordance with the company policy and procedures.
Keep work areas clean and free from hazards and risks.
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