experienced kitchen supervisor - Pretoria - beBeeCulinary

    beBeeCulinary
    beBeeCulinary Pretoria

    5 days ago

    Job title: Junior Sous Chef

    Description

    Junior Sous Chef Job Description

    We are seeking a skilled and experienced Junior Sous Chef to join our culinary team. As a Junior Sous Chef, you will be responsible for assisting the Executive Chef in managing kitchen operations, menu planning, food costing, and ensuring high standards of quality control.

    • Grade 12 or equivalent qualification with diploma or certification in Culinary Arts or Professional Cookery.
    • A minimum of 35 years of experience in a professional kitchen environment.
    About this role:
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