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    • Restaurant Manager - Mpumalanga - Bright Placements

    Bright Placements
    Bright Placements Mpumalanga

    3 weeks ago

    Default job background
    Tourism / Travel / Hospitality
    Description

    Key Responsibilities:

    • Manage all F&B service operations across breakfast, lunch, and dinner.
    • Lead front-of-house teams with training, scheduling, and quality control.
    • Maintain top-tier service standards and guest relations.
    • Oversee stock levels, supplier coordination, and cost control.
    • Collaborate with the Head Chef on menus, specials, and guest experience planning.
    • Uphold hygiene, safety, and brand standards.

    What We Are Looking For:

    • A proven track record as a Restaurant Manager in a 5-star lodge or hotel.
    • Strong leadership, communication, and organisational skills.
    • Deep knowledge of fine dining, wine pairing, and service excellence.
    • A team player with a calm, polished, and professional demeanor.
    • A willingness to live in a small-town environment with a close-knit team.

    What's on Offer:

    • A competitive salary based on experience.
    • Inclusive on-site accommodation.
    • The opportunity to work within one of South Africa's top luxury hospitality properties.
    • A peaceful setting with an excellent work-life balance.
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