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- Manage and supervise staff to ensure efficient production processes and high-quality products
- Develop and implement quality management systems to meet regulatory requirements and company standards
- Analyze data and troubleshoot issues to optimize production and minimize waste
- Collaborate with cross-functional teams to achieve business objectives and improve processes
- Bachelor's degree in Industrial Microbiology, Biotechnology, or Food Science/Technology
- 3-5 years of experience in the FMCG industry, preferably in quality management and staff supervision
- Strong understanding of quality management systems and regulatory requirements
- Excellent communication and leadership skills
Quality Manager Ref: 3850 - East Rand - NDC Personnel & Contractors CC

Description
Job Description:
We are seeking an experienced professional in Industrial Microbiology, Biotechnology, or Food Science/Technology with a strong background in staff management and quality control. The ideal candidate will have 3-5 years of experience in the FMCG industry, with a proven track record of managing teams and implementing quality management systems in laboratory and factory settings.
Responsibilities:
Requirements: