Assistant Lodge Manager - Eastern Cape, South Africa - HotelJobs

HotelJobs
HotelJobs
Verified Company
Eastern Cape, South Africa

1 week ago

Thabo Mthembu

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Thabo Mthembu

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Description

Hospitality and Outdoor - New Vacancy - Assistant Lodge Manager

Luxury Lodge - Eastern Cape

Requirements:


  • Degree or equivalent from a reputable & recognized Hotel School (Advantageous)
  • At least 35 years Hospitality Management experience in a 4 or 5 star luxury lodge environment (Essential)
  • Sound experience in Hospitality positions minimum 3 years.
  • Sound knowledge of MS Office Suite.
  • Experience and proven track record of having made targets.
  • Ample knowledge of customer service in a luxury environment.
  • Sound knowledge of product and supply.
  • Valid Code 08 drivers license essential.
  • Excellent communication skills (written and verbal), practicing honest communication.
  • Team player with positive attitude, enthusiasm, and emotional control.
  • Excellent time management and selfdiscipline, interpersonal & problemsolving skills.
  • Excellent attention to detail with excellent hygiene principles.
  • Proactive, use initiative and creative flair when required.
  • Committed and loyal, adaptable, and flexible.
  • Must work accurately under pressure.
  • People skills tolerance, patience, and care.
  • Leadership skills with passion for development and skills transfer.

Description:


  • Meet with the General Manager and Lodge Manager as required and update on property operations.
  • To maintain and ensure the good will of the brand at property level.
  • To be a key ambassador of the brands including hosting Site Inspections, communicating with the market and hosting journalists.
  • To ensure the developed set to property standards are upheld and maintained.
  • To ensure effective departmental meetings take place, accurate minutes are taken and follow ups completed.
  • To assist in the event that one of the HOD positions is vacant.
  • To keep the property innovative in its guest experience and up to date with both competitor offerings and current trends in the hospitality industry.
  • To be readily available to deal with all guest queries and complaints. Responding to complaints to be dealt with in a pleasant, constructive manner always, using the feedback as a learning experience and platform for constructive discussion.
  • General Service and Guest Care
  • Ensure all guest information available is collected and communicated prior to arrival.
  • Collect guest information while speaking to guests; inform the Management to record and act on guest preferences.

Package on offer:


Starting Date:
ASAP.

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