Restaurant Manager - Paarl, South Africa - Seasoned Recruitment
Description
Our client is urgently looking for a Restaurant Manager to join there team,Responsibilities and Requirements
- 10+ Years experience
- Recruiting, training and supervising staff.
- Creating staffing rotas.
- Planning menus.
- Promoting and marketing the business.
- Overseeing stock levels and ordering supplies.
- Handling customer inquiries and complaints.
- Taking reservations.
- Greeting and advising customers.
- Problem solving.
- Preparing and presenting staffing/sales reports.
- Keeping statistical and financial records.
- Assessing and improving profitability.
- Liaising with customers, employees, suppliers, licensing authorities and sales representatives.
- Making improvements to the running of the business and developing the restaurants
Job Types:
Full-time, Permanent
Experience:
- Restaurant management: 10 years (required)
Ability to commute/relocate:
- Paarl,
Western Cape:
Reliably commute or planning to relocate before starting work (required)
Experience:
- Restaurant management: 10 years (required)
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