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    • Head Chefs and Sous Chefs - Cape Town - HR Genie

    HR Genie
    HR Genie Cape Town

    1 week ago

    HR Genie background
    Description

    Head Chef and Sous Chef

    Redefining Modern Luxury with the Kove Collection

    We seek passionate culinary professionals to lead in modern luxury. The Kove Collection, a pioneer in luxury hospitality and dining, is hiring exceptional Head Chefs and Sous Chefs.

    About the Kove Collection: We embody contemporary luxury, offering bespoke experiences at our iconic hotels, restaurants, and venues. Each destination reflects our commitment to sophisticated design, exceptional service, and guest satisfaction.

    Your Role:

    • Lead the kitchen team to deliver personalized culinary experiences that exceed guest expectations (Head Chef).
    • Assist the Head Chef in leading the kitchen team (Sous Chef).
    • Drive operational excellence and ensure all aspects of the kitchen align with our luxury brand standards.
    • Develop innovative menus that enhance guest experiences and reflect the latest culinary trends (Head Chef).
    • Contribute to menu development (Sous Chef).
    • Foster a culture of professionalism, collaboration, and continuous improvement.
    • Manage kitchen performance, oversee metrics, and ensure profitability without compromising quality (Head Chef).
    • Assist in managing kitchen performance and overseeing metrics (Sous Chef).
    • Represent the brand with integrity, ensuring all culinary offerings reflect our values of modern elegance and service excellence.

    About You:

    • A proven culinary leader with experience in luxury hospitality management (Head Chef).
    • An experienced culinary professional with a background in luxury hospitality (Sous Chef).
    • Passionate about delivering outstanding culinary experiences.
    • A strategic thinker, adept at problem-solving and decision-making.
    • An effective communicator, able to build and inspire high-performing kitchen teams (Head Chef).
    • An effective communicator, able to support and inspire the kitchen team (Sous Chef).
    • Detail-oriented, with a keen eye for luxury standards and service.
    • Dynamic, adaptable, and ready to thrive in a fast-paced environment.

    Opportunities:

    • The chance to work with one of South Africa's most prestigious modern luxury brands.
    • A collaborative and forward-thinking work environment.
    • Competitive salary and benefits.
    • Professional growth and career development in a dynamic organization.
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