Food and Beverage Manager - East London, South Africa - Work Africa

Description

FOOD AND BEVERAGE MANAGER – EAST LONDON – Our client is seeking an ambitious and hardworking Food and Beverage Manager to join their dynamic team This role will be involved in various aspects, including working within the Events Department for weddings, conferencing, and other events, managing the Food and Beverage Department, and overseeing general front-of-house duties. Only applicants that meet all requirements and have a valid driver's license and own reliable transport will be considered.

Requirements:

Matric/Grade 12

Minimum 1 years' experience in Events/Hospitality Industry

Strong verbal and written communication skills

Strong ability to multi-task

Proficient in Microsoft as well as a reputable POS System

Previous exposure to Expedia & Semper will be an advantage

Must have a valid driver's licence and own reliable transport

Flexible working hours which include evenings and week-ends

Duties include:

Plan, forecast and execute food and beverage orders

Process customer complaints effectively and patiently

Plan alternative recipes for customers with special dietary needs

Check food and beverage supplies and place orders when required

Track and order shipments

Receiving of orders

Communicate and build strong relations with vendors

Adhere to food, health and safety standards

Plan, hire, train, oversee and manage the members of staff

Oversee and supervise the welcoming of customers

Always strive towards an exceptional customer experience

Manage banqueting, conferences, functions and events

Salary – Market Related (depending on experience)

Application Process:

Online applications will receive preference, ensure you upload a head and shoulder photo, alternatively e-mail CV to , use "F&B MANAGER" as a reference in the subject field. Please deem your application as unsuccessful if you receive no feedback after 2 weeks