Commis Chef at casual Winelands Restaurant in Simondium - Simondium, Western Cape

This is a contract role for a server in an upmarket or fine dining environment. · ...

We seek out and collaborate with individuals who align with our values and demonstrate a strong potential for growth and development. · The main part of your role will be to ensure our guests receive world-class service, · award-winning cuisine and memorable experiences at our co ...

Oude Werf Hotel seeks a Food Service Ambassador with relevant experience at an upmarket restaurant in a 4* environment. The ideal candidate will have excellent communication and selling skills. · ...

Oude Werf Hotel is committed to treating everyone with fairness, respect, and an appreciation for their individuality. · Ensure our guests receive world-class service; · Award-winning cuisine; · Memorable experiences at our conference & events, room service, bars restaurants;and ...

We are seeking to employ a kitchen manager/chef for our popular restaurant in Paarl. The candidate must have kitchen operations/management experience with good working ethics and stock management abilities for at least 4 years. · ...

Highly seasonal destination restaurant opening in the Cape Winelands demands exceptional leadership on the floor and a Restaurant Manager who thrives in world-class hospitality environments. · ...

An exclusive wine estate in Cape Winelands area is seeking a Guest Experience Hostess to join their front-of-house team on a fixed-term seasonal contract. · ...

We are looking for friendly, reliable casual waiters or waitresses to give our clients guests great service. ...

VUUR Restaurant seeks an experienced Chef De Partie for a full-time on-site role in Stellenbosch. The Chef De Partie will assist with the preparation and execution of dishes cooked over an open flame. · ...

We are Hiring a Concierge within our Hotel The Concierge is a point of contact for guests providing assistance and help throughout their stay. · The Concierge will report directly to the Guest Relations Manager. · ...

VUUR Restaurant in Stellenbosch seeks an experienced Chef De Partie for a full-time on-site role. · ...

A distinguished and award-winning hospitality destination is seeking a dynamic Senior Restaurant Manager to lead its Hotel Restaurant operations. · ...

Job summary · A professional and service-oriented Waitress for a luxury guest farm based in Franschhoek required. · ...

Stellenbosch: An established luxury Guest Lodge and venue, idyllically situated in the Western Cape Winelands near Stellenbosch, is seeking a Front Office & Guest Experience Host to join its welcoming Front of House team. · ...

The Head Chef works amidst nature in the heart of South Africa's golden triangle of wine country at Boschendal farm. The role oversees menu development, food preparation, staff supervision, cost control, · and compliance with health and safety standards. · Lead kitchen team to en ...

Imagine starting your day with the sunrise over lush vineyards and the tranquillity of farm life. At Boschendal, the surroundings are not just a backdrop; they're integral to our work and our inspiration. · ...

Imagine starting your day with the sunrise over lush vineyards and the tranquillity of farm life at Boschendal in South Africa's golden triangle of wine country. · ...

+ Work amidst nature in the heart of the winelands · + Imagine starting your day with the sunrise over lush vineyards and the tranquility of farm life. At Boschendal, the surroundings are not just a backdrop; they're integral to our work and our inspiration. · + As Food & Bevera ...

We are hiring 2 x Concierge within our Hotel. The Concierge is a point of contact for guests, providing assistance and help throughout their stay and is responsible for giving a warm reception to guests and making sure that they are satisfied with their stay. · ...

We tailor every aspect of our guests' stay to bring their dreams and desires to life. · ...