Boh/kitchen Trainer - Cape Town, South Africa - Sevruga Restaurant

Description

Back of House and Kitchen Trainer

Are you a passionate culinary professional with exceptional training and leadership skills? Join the team at Café Javas as a Back of House and Kitchen Trainer in Kampala, Uganda/Nairobi Kenya


About Us:
Café Javas is a leading brand in East Africa committed to delivering high-quality food to our loyal customers. With a dedication to excellence, we pride ourselves on our delicious menu offerings and exceptional service.

Position:
Back of House and Kitchen Trainer


Location:
Kampala, Uganda/Nairobi, Kenya


Responsibilities:

• Conduct extensive training sessions to enhance the culinary skills and performance of our back of house and kitchen staff.
• Develop and implement training programs, ensuring compliance with safety and hygiene standards, including food handling procedures.
• Train new hires on the guidelines and protocols required to maintain consistency in food quality and customer service.
• Deliver handson coaching, providing guidance on proper cooking techniques, recipe adherence, and efficient kitchen operations.
• Collaborate closely with the management team to identify training needs, address skill gaps, and develop continuous improvement initiatives.
• Monitor and evaluate trainees to track progress, provide constructive feedback, and recognize exceptional performance.
• Stay uptodate with culinary trends, equipment usage, and industry best practices to enhance training programs.

Requirements:

• Proven experience as a back of house or kitchen trainer within the food service industry.
• Passion for culinary arts, food safety, and exceptional customer service.
• Extensive knowledge of kitchen operations, culinary techniques, and hygiene standards.
• Excellent communication and interpersonal skills, with the ability to effectively train and motivate diverse teams.
• Strong organizational skills, attention to detail, and the capability to manage multiple priorities effectively.
• Adaptable and resourceful problemsolver who can think on their feet in a fastpaced environment.
• Relevant culinary certifications or qualifications will be considered a plus.

If you are an enthusiastic culinary professional who loves coaching and mentoring others, this is the perfect opportunity to make a difference.

Job Type:
Contract

Contract length: 6-12 months


Salary:
R36, R53,000.00 per month

Application Deadline: 2023/08/31