Butchery Operations Supervisor - KwaBhaca, South Africa - Shoprite

Description

Objective of the Role

This supervisory position is essential for overseeing a well-managed butchery by controlling inventory levels, financial plans, personnel, quality benchmarks, and executing promotional strategies while ensuring customer satisfaction.

"Our organization and its subsidiaries are dedicated to fostering, embracing, and maintaining a diverse workplace that appreciates the distinct talents, viewpoints, backgrounds, and skills that enhance our company. A space where everyone is valued and feels included."

Job Responsibilities

• Execute personnel management tasks within the Meat Department.

• Guarantee customer satisfaction for our clientele.

• Ensure product and inventory availability through strategic planning.

• Oversee all quality assurance processes in the Meat Department.

• Manage administrative duties within the Meat Department.

• Conduct inventory management activities within the Meat Department.

• Supervise all Hygiene and Safety protocols in the Meat Department.

• Perform various additional responsibilities to support the team.

Qualifications

Essential:

• Grade 12/ NQF 4.

Desirable:

• Blockman NQF 3.

Experience

Essential:

• Prior Management Experience in a customer-focused environment.

• Experience in the Meat Industry.

Knowledge and Skills

Essential:

• Understanding of Meat Department hygiene and safety regulations.

• Familiarity with meat cuts/products.

Desirable:

• Basic knowledge of first aid.