Catering Manager - Worcester, South Africa - Horizon Personnel Recruitment

Horizon Personnel Recruitment

Verified Company

Worcester, South Africa

1 week ago

Posted by:

Thabo Mthembu

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Description

We are recruiting a
Catering Manager for a Mediclinic in Worcester.

Job Classification:
Permanent

The Catering Manager will be responsible for monitoring the quality of the food, service and making sure that the business unit performs well.

Duties & Responsibilities:

Recruit, train and manage staff
Make sure all services meet health and safety and food hygiene standards
Plan menus to take into account nutritional standards and medical requirements, such as low fat, gluten free, vegetarian, etc
Arrange staff rotas
Control budgets
Order and control stock
Supervise catering staff to make sure that meals are prepared and served correctly and that supplies are available and carefully used.
Liaising with dietitiansand dietetic assistantsto plan meals for patients on special diets.
Work with chefs and cooksto plan menus.
Matric certificate or relevant experience focus on intermediate literacy and numerical abilities;
Knowledge of working in a management role within the catering industry
Proven experience in catering sector, including stock management & an appreciation of budgetary process and financial understanding
Strong people management skills including general HR skills in recruitment, training and managing employee performance including disciplinary and grievance procedures
Good numerical, interpersonal and communication skills, must be able to demonstrate effective verbal and written communication
Management knowledge of health & safety and food safety
Ability to demonstrate working knowledge of MS Office (Word, Excel and Outlook)
Must have one of the following qualifications or equivalent:
BSC (Catering), MHCIM, HND, City and Guilds 706/1 and 2, NVQ level 2 and 3 and possess an intermediate level food safety certificate
Valid driving licence and resides in Worcester, Western Cape