Food and Beverage Manager - Cape Town, South Africa - HotelJobs

HotelJobs
HotelJobs
Verified Company
Cape Town, South Africa

3 days ago

Thabo Mthembu

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Thabo Mthembu

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Description

JOB RESPONSIBILITIES

  • Manage all aspects of the Food and Beverage daytoday operations within budgeted guidelines and to the highest standards
  • Preserve excellent levels of internal and external customer service
  • Design exceptional menus, purchase goods (within the company guidelines) and continuously make necessary improvements
  • Identify customers' needs and respond proactively to all of their concerns
  • Lead Food and Beverage team by attracting, recruiting, training and appraising talented personnel
  • Establish targets, KPI's, schedules, policies and procedures
  • Provide a twoway communication and nurture an ownership environment with emphasis in motivation and teamwork
  • Comply with all health and safety regulations
  • Report on management regarding sales results and productivity

Requirements and skills

  • Proven food and beverage management experience of 5 Years and more in the position of F&B Manager
  • Working knowledge of various computer software programs (MS Office, restaurant/hotel management software, POS)
  • Ability to identify and resolve problems efficiently
  • Mastery in delegating multiple tasks
  • Communication and leadership skills
  • Up to date with food and beverages trends and best practices
  • Ability to manage personnel and meet financial target
  • Guestoriented and serviceminded
  • Hospitality management diploma or degree or related field
  • Preferred: Certification in First Aid and CPR
  • We believe in hiring a diverse workforce and sustaining an inclusive, peoplefirst culture. We are committed to nondiscrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law._
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