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- Highly skilled in knowing different cuts of meat
- Usage of butchery equipment
- Deboning of all fresh meat
- Weighing of products
- Sorting of meat into designated areas
- Ensuring stock availability
- Ensuring FIFO is maintained.
- Reporting to store manager or senior management
- Matric/equivalent
- Clear criminal record
Blockman - Cape Town, South Africa - Tailormade Solution
Description
Key areas of responsibility:
Requirements: