Head Baker - Durban, South Africa - Crew Life at Sea

Crew Life at Sea

Verified Company

Durban, South Africa

1 week ago

Posted by:

Thabo Mthembu

beBee Recruiter

Key Responsibilities:

Manage the daily operations of the ship's bakery, including ordering ingredients, maintaining inventory, and ensuring a clean and organized work environment
onboard the cruise ship
Work closely with the Executive Chef to create and execute a variety of baked goods, desserts, and pastries for our guests
Ensure all baked goods are made to the highest quality standards and are visually appealing
Train and supervise a team of bakers, ensuring they adhere to company standards and follow proper food safety and sanitation guidelines
Collaborate with other departments, such as the dining room and room service, to ensure timely and efficient delivery of baked goods to guests
Stay updated on current food trends and incorporate them into the menu when appropriate
Maintain a safe and hygienic work environment, following all health and safety regulations

Requirements:

Minimum of 3 years of experience as a Head Baker, preferably in a highvolume, fine dining establishment
Culinary degree or equivalent experience in baking and pastry arts
Strong knowledge of baking techniques, ingredients, and equipment
Ability to manage and train a team
Excellent time management and organizational skills
Ability to work in a fastpaced environment and handle multiple tasks at once
Strong communication and interpersonal skills
Fluent in English, both written and verbal
Must be able to work a flexible schedule, including evenings, weekends, and holidays
Must be able to pass a preemployment medical examination and obtain necessary travel documents

Salary:
R45 000,00 - R65 000,00 per month