Food & Beverage Manager - Middelburg, South Africa - Dream Hotels and Resorts

Dream Hotels and Resorts
Dream Hotels and Resorts
Verified Company
Middelburg, South Africa

1 week ago

Thabo Mthembu

Posted by:

Thabo Mthembu

beBee Recruiter
Description
One of our holiday destinations is looking to recruit an experienced F&B Manager / Function Co-ordinator. Located a stone throw away from Emalahleni. The _
_successful incumbent__ will be responsible for all functions by delivering an excellent guest experience. For instance, revenue, food costs, budget, inventories, hygiene, and stock, forecasting, planning and F&B orders. The successful incumbent would maximize sales and revenue, improve and maintain sales and profitability. supervise Restaurants, Bars, and conference location effectively._

A live in position

This position needs to be filled imm


Duties and responsibilities

  • Purchasing F&B stock
  • Stock control
  • Goods receiving
- stock takes

  • Planning of F&B budgets
- costing of menus for restaurants
- financial reports

  • Manage all F&B and daytoday operations within budgeted guidelines and to the highest standards
  • Design exceptional menus, purchase goods and continuously make necessary improvements
  • Identify customers' needs and respond proactively to all of their concerns
  • Lead F&B team by attracting, recruiting, training and appraising talented personnel
  • Establish targets, KPI's, schedules, policies and procedures
  • Provide a two way communication and nurture a sound environment with emphasis on motivation and teamwork
  • Comply with all health and safety regulations
  • Report on management regarding sales results and productivity
  • Responsible for the standards of service delivered to the guests in the bars, dining rooms, buffets and all other food & beverage outlets by F&B employees. He has to ensure the quality of services in accordance with the company standard.
  • Approves all F&B requisitions so as to ensure that they are prepared properly and placed in a timely manner
  • Maintains the highest level of sanitation throughout all food and beverage areas.
  • Participates in the daily preparation of mealtimes scheduled of all F&B areas
  • Responsible for the final delivery of all F&B products
- implementation of F&B policies and procedures

  • Maintain proper consumption levels
  • Reviews and preparing performance evaluations of all F&B Staff
  • Maintaining effective cost control in all areas of the F&B department.

Qualifications

  • Culinary school diploma or degree in Food service management, related field

Must
- be hold a related tertiary qualification
- have 3-5 yrs exp in similar position
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