Global Regulatory Manager Food Additive/Fungicide - Cape Town, Western Cape

We are looking for a well-rounded, experienced Sous Chef to join our dynamic kitchen team at an upmarket restaurant based in Cape Town City Centre. · ...

+Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. · Maintain food logs monitor the quality quantity of food that ...

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Prepare ingredients for cooking and cook food according to recipes. Wash and peel fresh fruits and vegetables. Set-up and break down work station. · ...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, · and food garnish. · ...

The Sous Chef will oversee daily kitchen operations, lead staff, and maintain high-quality standards. · High school diploma or GED; 4 years experience in the culinary field. · ...

We are seeking a well-rounded, experienced Head Chef for an upmarket restaurant based in Cape Town City Centre. · Strong leadership skills to manage all kitchen departments. · Excellent communication and management skills to ensure smooth daily operations between Back of House an ...

we are looking for strong experienced chef de parties across all kitchen sections to join a professional and fast paced culinary team in cape towndemonstrate strong leadership skills to assist in managing the assigned kitchen section · perform well under pressure and confidently ...

The Milling Operator will manage the operation and cleanliness of the milling room. · Maintain notes regarding recipe changes. · Accurately follow recipes. · ...

Prepare ingredients for cooking, including portioning, chopping and storing food. Wash and peel fresh fruits and vegetables. · ...

The Junior Chef prepares special meals or substitutes items. Regulates the temperature of ovens, broilers, grills and roasters. Pulls food from freezer storage to thaw in the refrigerator. · ...

The Cafe Lead will be responsible for overseeing the daily operations of the cafe, ensuring that all food items are prepared according to quality standards. The role requires strong leadership skills and attention to detail. · Serve food in proper portions onto dishes plates mugs ...

The Production Line Operator is responsible for CIP, sanitization, · operation and clean of the machines. · ...

The Blending Operator is responsible for cleaning and sanitizing cider tanks and prepare cider tanks for packaging. · ...

We are seeking a Food & Beverage Service Expert who will take initiative and deliver a wide range of services to ensure guests enjoy their meal. The ideal candidate will set tables, communicate with the kitchen, interact and serve guests. · ...

Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. · HIGHER EDUCATION DIPLloma or equivalent · ...

+Join our amazing team and create and deliver unforgettable and memorable Guest Experiences. · + 2 years' relevant experience in a similar position within a 5-star hotel environment · Professional and pleasant disposition · People centric with a strong focus on the Guest Experie ...

We want to build an experience that is memorable and unique – with food and drinks on the side. · ...

No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform... · ...

Maintenance Technician will carry out maintenance and repair tasks on assigned buildings equipment and facilities ensuring they remain safe functional well-presented. · Perform basic maintenance tasks including painting filling crevices managing general repair work across all Sig ...