Saul Beder

With 25 years of dedication in the restaurant industry, I had to alter my life path due to the outbreak
of Covid. My heart and soul were in the restaurant trade as this has been the core of my lifelong
journey to date.
The many years of experience gained within this industry have resulted in a diverse set of capabilities
and experience across many tiers of business which can be applied to various other industries.
I have always had an avid social media presence for the restaurants. I use both Facebook, Instagram
and web based shops as the ways to communicate with customers. I had successfully managed to
create a huge online presence which attributed to the success of my businesses.

CSO Cape Town 2022 - Present
Emergency Control Room Operator
Key responsibilities:
 Telephonic support in the emergency control room.
 Coordination of medical and security response.
 Data capturing for all calls and events.
 In depth knowledge of security and medical telephonic assistance.
Saul’s Burger Co 2021 - Present
Managing Member
Key Responsibilities
 Mobile based food outlet.
 Reinventing the Saul’s Brand.
 Operating from a business park in Milnerton.
 Supplying a catering facility for external functions and event.
Sea Point CID 2009 - 2019
Director
Key Responsibilities:
 An integral part of the Sea Point City Improvement District.
 Assisted with many projects over the years to help Sea Point Main Road regain its former
glory after many years of degradation.
Pectocorp (Pty) Ltd t/a Franky’s Diner 2014 - 2020
Director
Key Responsibilities:
 The conceptualisation of a 50’s diner in the heart of Sea Point.
 Planning, building, acquiring all licences & permits, menu formulation, food costing, staff
training and ultimately running the diner.
 Included slot machines from Grand Slots.
Boomerang Trading 42 (Pty) Ltd 2013 - 2014
Marketing and Brands Manager
Key Responsibilities:
 Creating and administering their social media presence.
 Responsible for the promotion of events (15 sites).
 Individual site brand management.
Global Pact Trading 748 (Pty) Ltd 2011 - 2013
Director
Key Responsibilities:
 The Saul’s Group was acquired by Global Pact Trading. My responsibilities remained the
same.
The Saul’s Group 1993 - 2013
CEO
Key Responsibilities:
 The founder of the Saul’s restaurants.
 Over the period of 20 years I built the brand to become a household name and acquire
legendary status.
 Restaurants conceptualised and built in this period:
o Saul’s Saloon & Grill
o Saul’s Sushi @ Vegas
o Saul’s Taverna
o Saul’s Gourmet Grill
o Saul’s The Venue
o Saul’s Piccolo Mondo
o Saul’s Grill
o Saul’s Pizza
o Saul’s Banqueting Boys (catering company)
 Top performing VSLOTS site for over 10 years.

Northview High School
1986
Matric
WITS Technicon – Hotel School
1987 - 1991
National Higher Diploma in Commercial Catering
National Service – PD School Voortrekkerhoogte
1992 - 1993
Head Chef
PSIRA Registered
Resuscitation Council of Southern Africa
Family and friend CPR orientation