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I am a young , tenacious woman. I always strive for more and like to leave a mark with the people I interact with .
National diploma Food Technology
NQF Level 6 certificate Operations Management
I am a qualified Food Technologist in my eleventh year in the industry, I currently work as a Group Quality Assurance Manager for a company that has a total of six plants that deal with various disciplines (Canning, sauces , detergent manufacturing, Polish ,Peanut butter, Mayonnaise and water . ).
1st Employment : McCormick South Africa - QC lab technician
2nd Employment : In2Foods ( Boksuburg) - Factory Technologist
3rd Employment : RCL Foods ( Speciality Spartan) - Food Technologist
4th Employment : QA Manager - Mount Carmel Farms
5th Employment : Group QC/QA Manager - All Joy / Dursots Group ( current)