
Leonard Musveshoko
Restaurants / Food Service
About Leonard Musveshoko:
I'm working as a chef de partie with five years experience cooking at a lodge and open events, parties and conferences
Experience
I worked for five years as a chef de parti at the lodge
Education
Steyns culinary school
Professionals in the same Restaurants / Food Service sector as Leonard Musveshoko
Professionals from different sectors near Johannesburg CBD, City of Johannesburg Metropolitan Municipality
Other users who are called Leonard
Jobs near Johannesburg CBD, City of Johannesburg Metropolitan Municipality
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FNB South Africa JohannesburgThe Commis Chef will be responsible for preparing and serving basic fast food according to standards set by the department under supervision. · To be responsible for the preparation and serving of basic fast food. · Support quality and compliance standards by aligning operational ...
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