
Ilze Marx
Restaurants / Food Service
About Ilze Marx:
With over 6 years in Catering Management experience I developed the following skills. I am excellent with paper work. I am very good at adhering to budgets and time management. I am good with menu creating and costing.I do have experience creating specialized dietary requirements.I am a great team leader. I am very good with training staff and students. I have great customer relationships skills. I am good with cash handling and HR responsibilities. I enjoy planing and coordinating functions.
I have worked in a variety of sectors such as Guesthouse, Hostel, Kiosk ,Rec club , Retirement Village and hospital.
Thank you for your consideration.
Experience
Empact Group - Netcare Alberton Hospital:Catering Manager (11 Months)
Reef Caterers - ST Peters Retirement Village: Unit Manager (2 years 7 months)
Bidvest Catering Services - Dwaalboom unit: Catering Manager (4 years 10 months)
These are only the relevant Experience please refer to my CV for more information.
Education
[ENTECOM]- BASICS FOR FOOD HANLERS FOR THE PERSON IN CHARGE LEVEL 2
[JULY 2023]
[NATIONAL SHERQ CONSULTANTS] – FIRST AID LEVEL 2 IN THE WORKPLACE
[08/01/2022] – [08/01/2025]
[CATHSSETA- NQF LEVEL 4 PROFFESIONAL COOKERY
[JANUARY 2017]
[SA SCHOOL OF WEDDINGS] -WEDDING MANAGEMENT
[MARCH 2012] – [MARCH 2013]
WEDDING PLANNING
FLOWERS AND DÉCOR
STATIONARY
CAKES & WINE
CATERING
PROJECT MANAGEMENT
BUSINESS MANAGEMENT
PRACTICAL HOURS: 300 HOURS
[NATIONAL SENIOR CERTIFICATE GRADE 12]
[2007-2011 KEMPTON PARK]
AFRIKAANS
ENGLISH
COMPUTER APPLICATION TECHNOLOGY
MATHEMATICAL LITERACY - DISTINCTION
DESIGN SRT
LIFE ORIENTATION
HOSPITALITY STUDIES
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