
David le Roux
Restaurants / Food Service
About David le Roux:
I have over 20 years of experience in the Hospitality industry, from QSR to Fine Dining. The bulk of my experience has been in management roles, mainly Operations Management within Franchise Restaurants.
I am a driven, focused individual. I rise above any challenge or obstacle. Love leading, but also love being in the action. Hands-on. I believe in being honest & transparent in all I do.
Experience
I have over 20 years of experience in the Hospitality industry, from QSR to Fine Dining. The bulk of my experience has been in management roles, mainly Operations Management within Franchise Restaurants.
Education
I have completed my Gr12 and recently completed a certificate in Business Management at The University of Stellenbosch Business School.
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Restaurant Manager
3 weeks ago
The President Hotel Cape TownThe President Hotel seeks an experienced Restaurant Manager - Dinner Service to lead evening dining operations and ensure consistency, quality, and guest satisfaction. · ...
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Restaurant Manager
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Senior Restaurant Manager
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The Legends Agency Stellenbosch, South AfricaA distinguished and award-winning hospitality destination is seeking a dynamic Senior Restaurant Manager to lead its Hotel Restaurant operations. · ...