About Cebisa Nteyi:
I was excited to discover that RCL foods is looking for an incredible candidate to join their team as a New Product Developer.
I am a final year student studying towards a bachelor’s degree Consumer science in Food and Nutrition. I have range of skills and knowledge in professionalism, project management, product analysis, product management, development skills, service management skills, research and marketing analysis skills, food science skills in nutrition, computer literacy which I developed during my studies at the University of South Africa including practical’s and my work experience, that possesses an ability to communicate professionally and to quickly adopt to new environment including reliability, punctual, hardworking, willing, and eager to learn new skills quickly.
I have worked at Hungry Lion as an All- star and as a marketing ambassador by being an operator, cashier, cleaner, cooker, loop host and to promote the brand. Also, at the university of South Africa by doing administrative work, networking, and public communication.
I have completed a Level 3 Diploma in Tourism and Hospitality and a Higher Certificate in Life and Environmental Sciences with a deep understanding of marketing skills.
During my studies and wok experience I gained a lot of skills and knowledge, especially in information and communications technology (ICT) marketing and professional research. Also learnt the ability to pay close attention to detail and focus.
I am a self-motivated person and focused, in whatever I do, I treat or do it as if am running my own business.
Thank you for taking you time to consider my application, and I hope to get the opportunity to show you more.
Cebisa Nteyi.
Experience
I have worked at Hungry Lion as an All- star and as a marketing ambassador by being an operator, cashier, cleaner, cooker, loop host and to promote the brand. Also, at the university of South Africa by doing administrative work, networking, and public communication.
Education
I am a final year student studying towards a bachelor’s degree Consumer science in Food and Nutrition. I have range of skills and knowledge in professionalism, project management, product analysis, product management, development skills, service management skills, research and marketing analysis skills, food science skills in nutrition, computer literacy which I developed during my studies at the University of South Africa including practical’s and my work experience, that possesses an ability to communicate professionally and to quickly adopt to new environment including reliability, punctual, hardworking, willing, and eager to learn new skills quickly.
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