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Beatrice Chirenda

Beatrice Chirenda

Culinary Expert chef

Tourism / Travel / Hospitality

Harare, City of Cape Town

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About Beatrice Chirenda:

A passionate and experienced chef with over 5 years of experience in the hospitality industry. Expert in creating delicious and innovative dishes, with a focus on health and nutrition. Proven ability to manage a team of cooks and ensure high standards of food quality and presentation.

Experience

Professional Chef with 5+ years of extensive experience in Southern Cuisine. Capable of managing dining services of up to 100 tables while managing and motivating staff to perform to the best of abilities across every service. Consistently create new recipes and menus, implementing seasonal ingredients and modern techniques.

Education

 A diploma in culinary arts

Diploma  in pattiserie 

Diploma  in food safety 

All city and guilds  qualifications

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