Assistant Pantry Garde Manger - Durban, South Africa - Portside Consulting

Thabo Mthembu

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Thabo Mthembu

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Description
Fluency in conversational English, hospitable, positive attitude, motivated.

  • Ability to follow proper hygiene practices.
  • Some experience in the Garde Manger department in a hotel (minimum of 4star rating) is preferred.
  • Positive attitude, artistically inclined, and desire to have a Garde Manger career.
  • Arrive at work on time in a clean and companyspecified uniform.
  • Maintain a high level of personal hygiene.
  • Follow all sanitation and food handling guidelines as required by the company, USPH, and HACCP.
  • Have a thorough knowledge of all catering equipment needed to carry out their job.
  • Assist the Chef de Partie in the receiving and returns of food items from the storeroom.
  • Work any of the shifts as assigned by the Chef de Partie.
  • Assist in any cleaning duties as requested by the Chef de Partie.
  • Attend all meetings as requested by the Chef de Partie.
  • Attend all safety meetings and drills as requested by the ship's command.

Ability to commute/relocate:

  • Johannesburg, Gauteng: Reliably commute or planning to relocate before starting work (required)

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