Fryer - Cape Town, South Africa - Seasoned recruitment
Description
Needed to work as a Fryer at a previous establishment.
The purpose of a fry cook is to prepare and cook food to a high standard in a safe and hygienic manner.
This includes preparing and cooking ingredients, following recipes, plating and garnishing dishes, keeping the kitchen clean and maintaining a safe and organised work environment.
Fry cooks must also ensure that all food safety guidelines are adhered to.Fry Cook Role
A Fry Cook is responsible for preparing deep-fried food items in a kitchen setting.
They must be able to safely operate deep-fryers and other kitchen equipment, follow recipes, and adhere to health and safety guidelines.
Fry Cooks must also ensure that the food they prepare is of a high quality.Fry Cook Duties
- Preparing meals to order
- Cooking and grilling food
- Operating deep fryers, grills and other equipment
- Cleaning and maintaining work and serving areas
- Stocking and replenishing supplies
- Adhering to health and safety regulations
- Ability to work in a fastpaced environment
- Good customer service and communication skills
- Experience in preparing and cooking food
- Knowledge of food hygiene regulations
- Ability to handle a variety of kitchen equipment and machinery
- Ability to work quickly and accurately under pressure
- Excellent customer service and communication skills
- Ability to work as part of a team
- Good organisational skills
- Ability to follow instructions
- Good customer service skills
- Ability to work in a fastpaced environment
- Strong attention to detail
- Ability to work collaboratively
- Good organisational skills
- Ability to adhere to food safety regulations
Job Types:
Full-time, Permanent
Salary:
R5 000,00 - R6 500,00 per month
Application Question(s):
- What is your notice period?
- What is your current salary?
- How many years have you worked as a fryer?
- Where have you worked as a fryer?
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