Food & Beverage Manager - Sabi Sand Game Reserve, South Africa - Career Pathfinders
Description
Food & Beverage Manager.
Exclusive 5* Game Lodge Sabi Sands Game Reserve
Proven F&B management experience. Minimum 5 Years in a 4* /- Hotel / Game Lodge environment
Co-ordinating daily Food & Beverae prep & planning
Ensuring dietary requirements are seen too and followed during service periods.
Quality control of all food items prepared for guests.
Overseeing 1x Sous Chef and 2x CDP's (Menu planning is all done by an external executive chef)
Maintain Hygiene Standards
Procurement
Storeroom Controls
Kitchen Stock take
Hosting
Traceable references. (Written will suffice. Contact numbers to be supplied in addition.)
Hospitality Degree or Diploma preferable
Excellent English is a necessity - both spoken and written
Operational Requirements
Ensure our brand standards are always maintained
Optimise our brand with weekly meetings with GM/HM
Weekly and monthly feedbacks to our GM/HM
Provide hygienic & thorough safety practices for staff & guests
Guest review audits - monthly report to GM/HM
Food & Beverage menu design - signature offerings
Manage all beverage stock within the company
Handle all beverage orders effectively and efficiently
Review all food costs with the Head Chef
Manage guest experience costs as well as new experience costings
Manage all F&B inventory and Capex controls monthly
Salary R R including accommodation
Job Types:
Full-time, Permanent
Education:
- Diploma (preferred)
Experience:
- 4* / 5
- Food &
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