Food & Beverage Manager - Sabi Sand Game Reserve, South Africa - Career Pathfinders

Thabo Mthembu

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Thabo Mthembu

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Description

Food & Beverage Manager.
Exclusive 5* Game Lodge Sabi Sands Game Reserve

Proven F&B management experience. Minimum 5 Years in a 4* /- Hotel / Game Lodge environment

Co-ordinating daily Food & Beverae prep & planning

Ensuring dietary requirements are seen too and followed during service periods.

Quality control of all food items prepared for guests.

Overseeing 1x Sous Chef and 2x CDP's (Menu planning is all done by an external executive chef)

Maintain Hygiene Standards

Procurement

Storeroom Controls

Kitchen Stock take

Hosting

Traceable references. (Written will suffice. Contact numbers to be supplied in addition.)
Hospitality Degree or Diploma preferable
Excellent English is a necessity - both spoken and written

Operational Requirements
Ensure our brand standards are always maintained
Optimise our brand with weekly meetings with GM/HM
Weekly and monthly feedbacks to our GM/HM
Provide hygienic & thorough safety practices for staff & guests
Guest review audits - monthly report to GM/HM
Food & Beverage menu design - signature offerings

Manage all beverage stock within the company
Handle all beverage orders effectively and efficiently
Review all food costs with the Head Chef
Manage guest experience costs as well as new experience costings
Manage all F&B inventory and Capex controls monthly


Salary R R including accommodation

Job Types:
Full-time, Permanent


Education:


  • Diploma (preferred)

Experience:


  • 4* / 5
Game Lodge: 5 years (preferred)

  • Food &
Beverage Management: 4 years (preferred)

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