Food and Beverage Manager, Five Star Luxury Hotel - Cape Town, South Africa - HotelJobs

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Verified Company
Cape Town, South Africa

2 weeks ago

Thabo Mthembu

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Thabo Mthembu

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Description
FOOD AND BEVERAGE MANAGER, FIVE STAR LUXURY HOTEL, CAPE TOWN


JOB PURPOSE:


Leading and organising the Food and Beverage Team ensuring highest guest service level in accordance with hotel Standards whilst looking after the financial success of the business.


EMPLOYEE VALUE PROPOSITION:

MINIMUM EXPERIENCE AND QUALIFICATION REQUIRED:


  • Diploma in Hotel or Food and beverage Operations
  • Must have at least 10 years experience in a 5* Hotel or Fine Dining Establishment
  • Computer literate with working knowledge of Microsoft Outlook, Word and Excel
  • Exposure to a stock Management System
  • FnBShop advantageous
  • Neat with high regard for personal hygiene and presentation
  • Solid English verbal communication skills
  • Experience in F&B administration, food ordering and stock and cost control
  • Proven ability to train and manage people
  • Proven ability to be creative and innovative new revenue generating ideas.
  • Able to work flexible hours, weekends and holidays

MINIMUM EXPERIENCE AND QUALIFICATION DESIRED:


  • Diploma in Hotel or Food and beverage Operations
  • Food and Beverage management experience
  • WSET Wine Level 2 or similar advantageous
  • Exposure to F'nBShop and Micros advantageous
  • Fluency in Xhosa and/or Afrikaans advantageous
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